Description
Ingredients List:
Fresh fish fillet (e.g., salmon, cod)
Broccoli
Cherry tomatoes
Lemon slices
Dill and parsley
Quinoa or rice
Olive oil
Sea salt and black pepper
Garlic
Small container of herb sauce
Nutritional Information (per serving):
Calories: 450 kcal
Protein: 35g
Carbohydrates: 30g
Fat: 20g
Fiber: 5g
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